2018 Burgundy Festival
Showing 1–12 of 29 results
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A Tour of Rare Premier Cru Wines and multi-course dinner at Steakhouse 316 with special guest, Master Sommelier Jay Fletcher (Fri., Oct. 22).
$395.00 -
At Home with Frasca Food and Wine Nov. 15
$200.00 -
Burgundy’s Rising Stars SEMINAR (Sun., Nov. 13).
$150.00 -
Domaine du Cellier aux Moines Seminar with Margot Pascal (Sun., Oct. 24).
$150.00 -
Frasca Food and Wine exclusive Domaine Cellier aux Moines dinner with special guest Margot Pascal from Givry, Burgundy (Sat., Oct. 23).
$495.00 -
Grand Tasting at the Embassy Suites Hotel in Boulder with over 200 featured wines from Burgundy (Sun., Nov. 13).
$125.00 -
Grand Tasting at the Embassy Suites Hotel in Boulder with over 200 featured wines from Burgundy (Sun., Oct. 24).
$125.00 -
Les Aligoteurs Seminar: Featuring a Tour of Aligoté from the Producers of Les Aligoteurs and Wine Writer Alice Feiring (Fri., Oct. 22).
$95.00 -
Mateo Restaurant hosts a Paulée inspired lunch with a team of top sommeliers and Old and Rare Burgundy wines (Sat., Oct. 23).
$295.00 -
Nuits-Saint-Georges Seminar featuring Domaine Robert Chevillon with Master Sommelier Brett Zimmerman and Lyle Railsback of Kermit Lynch Imports ($100 donation)
$100.00 -
Nuits-Saint-Georges Seminar featuring Domaine Robert Chevillon with Master Sommelier Brett Zimmerman and Lyle Railsback of Kermit Lynch Imports ($25 donation)
$25.00 -
Nuits-Saint-Georges Seminar featuring Domaine Robert Chevillon with Master Sommelier Brett Zimmerman and Lyle Railsback of Kermit Lynch Imports ($50 donation)
$50.00