Tickets now available for Boulder Burgundy Festival 2023!


FRASCA FOOD AND WINE BURGUNDY DINNER

Frasca Food & Wine exclusive Burgundy dinner featuring a selection of top Burgundy wines and special guest Bertrand Ambroise of Maison Ambroise in Premeaux-Prissey.

6:00 pm at Frasca Food & Wine
Friday, October 20
$495 per person all-inclusive, 68 seats available

CLICK HERE TO RESERVE (see link for wines).

CORRIDA PAULÉE LUNCH

Corrida Restaurant hosts a Paulée inspired lunch with a team of leading sommeliers and a special selection of rare Burgundy wines.

11:00 am – 3:00 pm at Corrida Restaurant in Boulder
Saturday, October 21
$325 per person all-inclusive, 70 seats available

CLICK HERE TO RESERVE (see link for more info).

SEMINAR: RETHINKING NÉGOCIANTS

WITH FEATURED SPEAKERS
GILI LOCKWOOD
(FORMER SOMMELIER AT LE BERNARDIN IN NYC)
ANDREAS HARL
(WINE DIRECTOR, MATSUHISA VAIL)
JEREMY SCHWARTZ
(LEAD SOMMELIER, FRASCA FOOD AND WINE)

An educational seminar and tasting with producer Bertrand Ambroise of Maison Ambroise, and sommeliers Gili Lockwood, Andreas Harl, and Jeremy Schwartz. Discussion led by Jeremy Parzen.

12:00 – 1:30 pm at Embassy Suites Hotel
Sunday, October 22
$175 per person, 80 seats available

CLICK HERE TO RESERVE (see link for more info).

GRAND TASTING

Grand Tasting at the Embassy Suites Hotel in Boulder with over 200 featured wines from Burgundy.

3:00 pm – 6:00 pm
Sunday, October 22
$150 per ticket, 180 tickets available

CLICK HERE TO RESERVE (see link for more info).

Boulder Burgundy Festival 2023 dates announced: Oct. 20-22.


Festival founder Brett Zimmerman and the entire event team are pleased to announce the dates for the 2023 Boulder Burgundy Festival: October 20-22. Please save the date.

Please also stay tuned for updates on the featured wineries and speakers. You can also visit BoulderBurgundyFestival.com for updated information in the near future.

Every year, top Burgundy winemakers, leading Burgundy collectors, wine writers and wine lovers from across the U.S. gather in Boulder for the Boulder Burgundy Festival, founded more than a decade ago by Boulder Wine Merchant owner and Master Sommelier Brett Zimmerman.

This non-profit event raises money each fall for local causes and scholarships for aspiring wine professionals.

Featured wineries have included D’Angerville and Roulot, just to name a few, and past wine writers who have participated include Eric Asimov (New York Times) and Master of Wine Jancis Robinson.

Thank you for a great Boulder Burgundy Festival 2022!


Above from left, Pierrick Bouley of Domaine Bouley, importer Bertrand Leulliette, Simon Colin of Domaine Simon Colin, and Brett Zimmerman, founder of the Boulder Burgundy Festival.

Thanks to everyone who took part and made it one of our best years ever! Thanks especially to winemakers Simon Colin and Pierrick Bouley for sharing their extraordinary wines with us. And thank you to Esther Mobley and Elaine Brown for their excellent seminars! What a great weekend!

Click here to see a Facebook album with photo highlights from the weekend.