Posted on October 24, 2015October 24, 2015 by Do Bianchi Boulder Burgundy Festival Day 3: Paulée-inspired lunch at Flagstaff House A great time was had by all… Post navigationPrevious post: Boulder Burgundy Festival 2015 Day 2: Burgundy values, “Old and Rare,” and Element 47 Pop UpNext post: Boulder Burgundy Festival Day 3: Bonneau du Martray dinner