Friday, October 24

The Hill and the Hearth:
Dubreuil-Fontaine at Basta
6pm at Basta
$425 per person all-inclusive

Join us for an intimate Featured Producer Dinner at Basta Restaurant with Christine Gruère-Dubreuil, owner and winemaker of the historic Domaine Dubreuil-Fontaine in Pernand-Vergelesses. This rare opportunity to dine alongside one of Burgundy’s most respected vigneronnes will showcase her elegant, terroir-driven wines paired with a thoughtfully curated menu from Chef Kelly Whitaker and his team. With only 45 seats available, this exclusive evening promises an unforgettable experience of fine wine, exquisite food, and personal connection to the heart of Burgundy. Don’t miss your chance to experience the craftsmanship and hospitality of Domaine Dubreuil-Fontaine in the warm setting of one of Boulder’s most acclaimed restaurants.