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Frasca Food and Wine hosts a night of unbelievable Burgundy from Vineyard Brands with special guest NY Times Wine Critic Eric Asimov

$395.00

Saturday, October 14
Vineyard Burgundy selections with NY Times Wine Critic Eric Asimov at Frasca
Exclusive Burgundy Dinner at Frasca Food and Wine with Special Guest Eric Asimov, wine critic for the New York Times.  We will also have Raj Parr and Danny Haas from Vineyard Brands as additional special guests.

Guests will be enjoying the following line up from Vineyard Brands:

Champagne Delamotte Brut Blanc de Blanc NV

Louis Michel Grand Cru Vaudesir 2014 out of Magnum

2015 Francois Carillon Puligny Montrachet 1er Cru Perrieres

Domaine de Courcel Pommard Premier Cru Grand Clos des Epenots 2007

Domaine Henri Gouges Nuits-Saint-Georges Premier Cru Les Vaucrains 1999

Clos de Tart Grand Cru Monopole 1999

Frasca Food and Wine
6:00 pm
$395 per person all-inclusive ~ SOLD OUT

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Product Description

For ticketing information please contact Brett at brett@boulderwine.com.  For questions regarding seating or dietary restrictions please contact Melissa at Frasca Food and Wine melissa@frascafoodandwine.com or (303) 442-6966

Ticketing:
Ticket price includes menu, wine pairings, tax (8.995%), event fee (2%) and gratuity (20%).
Tickets are non-refundable (no exceptions), but may be transferred.

A Frasca reservationist will follow up with you to confirm dietary restrictions and allergies.

Seating:
In the spirit of Burgundy Fest, all seats are communal style seating. Requests for seating will be noted, but not guaranteed.
Seating is limited to 66 guests.

General Contact Info

Boulder Wine Merchant
2690 Broadway
Boulder, CO 80304
Please contact Brett at with any questions regarding events or ticket sales.